Freeze-dried coffee

FREEZE-DRIED COFFEE

- Ingredients: 100% pure coffee

• 60% Robusta beans - 40% Arabica beans (in jars with yellow lid)
• 80% Robusta beans - 20% Arabica beans (in jars with black lid)

- Freeze-dried coffee can be brewed with cold water.
- Packaging: 50 grams/ jar

This is a 1in1 product line (pure ingredients are grown using organic processes).

Extracted from Robusta beans in Buon Ma Thuot City and Arabica beans in Cau Dat Tea Hill, and cultivated according to the organic process, coffee is then condensed by the freeze-drying method and packaged by Vuong Thanh Cong according to packaging specifications, ensuring health and safety for users.

How to use

• Step 1: Use 1-2 teaspoons (about 1-2 grams) with 40ml of cold or warm water from 50-60^oC.
• Step 2: Wait 5 seconds for the coffee to dissolve in the water.
• Step 3: Stir well, add sugar, milk, or ice as desired.

Note

• The amount of coffee consumed depends on each person’s taste and health.
• Close the packaging immediately after taking it out to use. If the coffee is left for too long to absorb moisture in the air, it will quickly spoil.
• Water, cups, and spoons must be dry and clean, ensuring food safety and hygiene.
• You can use pure coffee without sugar or milk 30 minutes before exercising every day to maintain your health and lose weight.
• Quality criteria according to Vietnamese standards: Humidity = 5%
• Caffeine content: 1% =< caffeine

Benefit:

• Freeze-dried coffee is convenient - Using cold or warm water from 50-60^oC and you have a perfect cup of coffee. On the contrary, brewing instant coffee must use boiling water.
• The product is convenient for customers to take on business trips, travelers, office workers, etc. If you do not have much time or tools to make coffee, freeze-dried coffee is a practical choice.
• Enjoy our magical coffee - It is as delicious as brewed coffee - Preparation do not take too much time.